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Lemon Garlic Broccoli

This lemon garlic broccoli is a vibrant side dish that combines tender, crisp broccoli florets with fragrant garlic and a bright splash of lemon. The dish is sautéed until the broccoli is vividly green and slightly caramelized, resulting in a fresh, lively texture with a zesty flavor punch.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4
Course: Main Course
Cuisine: Universal
Calories: 120
Ingredients Equipment Method

Ingredients
  

  • 1 head broccoli cut into uniform florets
  • 2 cloves garlic crushed and chopped
  • 1/2 lemon lemon freshly squeezed juice
  • 1-2 tablespoons olive oil extra virgin preferred
  • 1/4 teaspoon red pepper flakes optional, for heat
  • to taste salt start small, adjust as needed
  • a few grinds black pepper freshly ground preferred

Equipment

  • Large skillet
  • Sharp knife
  • Cutting board
  • Lemon juicer
  • Spatula or tongs

Method
 

  1. Wash the broccoli thoroughly, then cut into bite-sized florets, about 2-3 inches wide, and set aside.
  2. Heat a large skillet over medium heat until a gentle shimmer appears in the olive oil.
  3. Add the broccoli florets to the hot skillet. Sauté for about 4-5 minutes, stirring occasionally, until they turn a vibrant green and develop slightly caramelized edges.
  4. Push the broccoli to one side of the pan and add the crushed and chopped garlic to the cleared space. Cook for about 30 seconds, stirring constantly, until fragrant and golden.
  5. Squeeze half of a fresh lemon over the broccoli and garlic, then continue cooking for another 1-2 minutes, allowing the lemon juice to infuse and brighten the flavors.
  6. Toss everything together using a spatula or tongs, then sprinkle with red pepper flakes, salt, and freshly ground black pepper to taste. Stir to coat evenly.
  7. Cook for an additional minute until the broccoli is tender yet crisp, fragrant, and glossy with lemon and garlic juices.
  8. Remove from heat, squeeze a little extra lemon juice if desired, and serve immediately while bright and fresh.