Ingredients
Equipment
Method
- Chill the Glass: Place martini glass in the freezer
- Prepare the Rim: Dip edge in syrup then sugar or sprinkles
- Add Ingredients to Shaker: Pour vodka, Irish cream, amaretto or white chocolate liqueur, cream, and vanilla into shaker
- Add Ice: Fill shaker about halfway with ice
- Shake Vigorously: Shake for 15–20 seconds until fully chilled and slightly frothy
- Strain Immediately: Strain into chilled martini glass
- Taste and Adjust: Add syrup if needed
- Strain: Pour into chilled glass
- Optional Garnish: Sprinkle rim with sugar or crushed cookies and garnish with mini sugar cookie if desired
Notes
For an extra touch, rim the glass with crushed cookies or add a dash of cinnamon on top.
