- Prepare the watermelon by cutting it into small cubes and removing any seeds if necessary. 
- Place the watermelon cubes into a blender with the juice of half a lime and blend until smooth and frothy, about 30 seconds. Strain the mixture through a fine sieve into a bowl to remove pulp if desired. 
- Pour the strained watermelon juice into a cocktail shaker. Add the tequila and a handful of ice cubes. 
- Shake vigorously for about 15 seconds until well chilled and combined, hearing the ice rattle inside. 
- Prepare glasses by rimming the edges with lime juice and dipping them into salt on a rimming plate. Fill each glass with ice and strain the cocktail into the glasses. 
- Garnish with lime wedges if desired and serve immediately, enjoying the vibrant color and refreshing aroma.