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Watermelon Tequila Sip

This beverage combines fresh watermelon with a splash of tequila, served over ice with a salted rim. The drink has a vibrant pink color with a juicy, watery texture, complemented by the salt and citrus flavors from the rim. It is a refreshing, summery cocktail suited for casual gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2
Course: Main Course
Cuisine: Summery Drinks
Calories: 150

Ingredients
  

  • 4 cups fresh watermelon cubes seeded or seedless
  • 0.5 cup tequila your preferred brand
  • 1 lime lime for juice and rim garnish
  • 1 cup ice cubes for serving
  • salty to taste salt for rimming the glass

Equipment

  • Blender
  • Cocktail Shaker
  • Rimming Plate
  • Juice Squeezer

Method
 

  1. Prepare the watermelon by cutting it into small cubes and removing any seeds if necessary.
  2. Place the watermelon cubes into a blender with the juice of half a lime and blend until smooth and frothy, about 30 seconds. Strain the mixture through a fine sieve into a bowl to remove pulp if desired.
  3. Pour the strained watermelon juice into a cocktail shaker. Add the tequila and a handful of ice cubes.
  4. Shake vigorously for about 15 seconds until well chilled and combined, hearing the ice rattle inside.
  5. Prepare glasses by rimming the edges with lime juice and dipping them into salt on a rimming plate. Fill each glass with ice and strain the cocktail into the glasses.
  6. Garnish with lime wedges if desired and serve immediately, enjoying the vibrant color and refreshing aroma.