Spritz Up Your Day: The Ultimate Hugo Spritz Recipe

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Cheers to Fresh & Funky Sips!

Hey there, fellow drink enthusiast! Ready to upgrade your refreshment game? The Hugo Spritz isn’t just a pretty face—it’s a vibrant, aromatic punch that’s quick, easy, and downright delightful. Plus, making it at home means you get fresh, bright flavors without the junk you’d find in store-bought bottles. Your taste buds will thank you for its crisp, herbal lift with a hint of sweet citrus—think of it as your new sunny-day sidekick. Trust me, it’s as simple as tossing a few pantry staples together—no fuss, no fuss, just flavor with a flourish.

If you love this, why not shake up a sparkling strawberry soda or a zingy lemonade? It’s all about keeping things lively and flavorful!

So, grab your glass and let’s get mixing—your perfect spritz awaits!

Cheers to Fresh & Funky Sips - Hugo Spritz

The Hugo Spritz is a refreshing cocktail that combines Prosecco with elderflower syrup, fresh mint, and lime in a sparkling glass. The preparation involves muddling herbs, mixing liquids, and garnishing, resulting in a vibrant, effervescent drink with aromatic and citrusy notes. Its final appearance is a clear, bubbly beverage with bright green mint leaves and lime slices floating atop.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Course: Main Course
Cuisine: None
Calories: 120
Ingredients Equipment Method

Ingredients
  

  • 1 bunch fresh mint leaves loosely packed
  • 1 lime lime wedge for garnish and muddling
  • 1 oz elderflower syrup adjust to taste
  • 3 oz Prosecco chilled
  • Splash sparkling water or soda optional for more fizz

Equipment

  • Muddler
  • Wine glass or tumbler
  • Measuring jigger
  • Spoon or stirrer
  • Knife
  • Cutting board

Method
 

  1. Place the fresh mint leaves and a lime wedge into a sturdy glass or tumbler.
    1 bunch fresh mint leaves, 1 lime lime wedge
  2. Use a muddler to gently press and twist the mint and lime to release their aromatic oils and juices, until the mint leaves appear bruised and fragrant.
    1 bunch fresh mint leaves, 1 lime lime wedge
  3. Add the elderflower syrup to the glass, stirring slightly to combine with the muddled herbs and lime.
    1 oz elderflower syrup
  4. Fill the glass with ice cubes, then pour the chilled Prosecco over the mixture, filling about three-quarters of the glass.
    3 oz Prosecco
  5. Top off with a splash of sparkling water or soda if desired, then gently stir to combine all ingredients without losing carbonation.
    Splash sparkling water or soda
  6. Garnish with additional mint leaves and a lime slice on the rim of the glass before serving.
    1 bunch fresh mint leaves, 1 lime lime wedge

Cheers to your homemade Hugo Spritz—it’s vibrant, bubbly, and guaranteed to brighten your day! For an extra touch, toss in a fresh mint sprig or a wedge of lemon when serving. Now it’s your turn—try it out and let me know how you like to customize yours. Here’s to sipping in style!

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